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Club Waikiki on Wilson Avenue brought the South Pacific to Chicago's Uptown neighborhood during the mid-century tiki craze. Blending Cantonese cuisine with steaks, seafood, and exotic tropical drinks, it embodied the postwar American fascination with Polynesian escapism. Spots like this gave working families a taste of paradise without ever leaving the city.
Part of our Vintage Tiki collection, celebrating the defunct golden era bars of yesteryear.
The Details:
A vintage matchbook tribute to Club Waikiki, the mid-century tiki bar on Wilson Avenue in Chicago's Uptown, known for Cantonese food, steaks and seafood, with a palm tree and volcanic island shoreline.
Fit & Fabric: